Breakfast Sundaes, Say What?!

breakfast sundaes breakfast sundaes

I feel like if you put “sundae” next to anything, it’s delicious. Meatball Sundae. No? Okay, well these breakfast sundaes are a total win. Plus the waffles will make your kitchen smell like an ice cream shop.


  • 2 eggs
  • ½ cup sugar
  • ⅔ cup flour
  • ¼ tsp salt
  • 4 TBSP butter
  • melted ¼  cup milk


  1. Beat eggs and sugar until light yellow.
  2. Add salt and part of flour, mix to incorporate. Add in remaining flour a little at a time.
  3. Pour in milk and melted butter and mix.


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Meg is a Co-Founder of What's Up Moms and the mom to three kids (12, 10 and 7). She wishes her kids asked for caramelized brussel sprouts and wild salmon salad every night. But most of the time, you'll find her whipping up a kid-friendly pasta or a sweet treat with a healthy twist. Her motto is: everything in moderation... except coffee. Find her on Instagram @madewithmeg. {{Privy:Embed campaign=591322}}