Breakfast Sundaes, Say What?!

breakfast sundaes breakfast sundaes

I feel like if you put “sundae” next to anything, it’s delicious. Meatball Sundae. No? Okay, well these breakfast sundaes are a total win. Plus the waffles will make your kitchen smell like an ice cream shop.


  • 2 eggs
  • ½ cup sugar
  • ⅔ cup flour
  • ¼ tsp salt
  • 4 TBSP butter
  • melted ¼  cup milk


  1. Beat eggs and sugar until light yellow.
  2. Add salt and part of flour, mix to incorporate. Add in remaining flour a little at a time.
  3. Pour in milk and melted butter and mix.


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Meg is a Co-Founder of What's Up Moms and the mom to three kids (11, 9 and 6). She wishes her kids asked for caramelized brussel sprouts and wild salmon salad every night. But most of the time, you'll find her whipping up a kid-friendly pasta or a sweet treat with a healthy twist. Her motto is: everything in moderation... except coffee. Find her on Instagram @madewithmeg. {{Privy:Embed campaign=591322}}