Grilled Cheese Roll-ups & Homemade Ranch

Mixing things up is the key to keeping your kids interested in eating.  But it’s hard to make new recipes all the time.  Instead, try switching up the presentation.  These grilled cheese roll ups are super fun to eat.  It’s okay if you sneak a few. INGREDIENTS

  • slices of bread
  • shredded cheddar cheese
  • refined coconut oil, butter, or oil of your choice

DIRECTIONS 1. Warm bread in microwave for about 10 seconds.  Using a roll pin, flatten bread. 2. Grease or butter bread.  Sprinkle on cheese, avoiding edges, then roll up tightly.  Secure with toothpicks. 3. In skillet, cook on low heat, covered, flipping as it browns. For CREAMY KETCHUP: Mix equal parts mayonnaise and ketchup. For RANCH: Mix ¼  cup greek yogurt of mayonnaise with 1 TBSP buttermilk.  Add ¼ tsp each garlic powder and onion powder. Add a pinch of dry parsley and a few grinds of black pepper.  Snip in a couple of chives. Mix together.

Meg is a Co-Founder of What's Up Moms and the mom to three kids (9, 7 and 4). She wishes her kids asked for caramelized brussel sprouts and wild salmon salad every night. But most of the time, you'll find her whipping up a kid-friendly pasta or a sweet treat with a healthy twist. Her motto is: everything in moderation... except coffee. {{Privy:Embed campaign=591322}}